over there are roughly 100 million turkeys that live ~ above farms throughout the unified States. Top top Thanksgiving, we’re supposed to eat 46 million of them.

Turkeys live pretty much anywhere in the united States, as you deserve to see in this map listed below — which uses 2012 data native the USDA. (That’s the last time the agency conducted an farming census.)

But two claims really lead the method in turkey production: Minnesota and North Carolina.

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Alongside Minnesota and North Carolina, four other states are responsible for practically all turkey production in the US

The recent 2016 number from the USDA display that two-thirds the turkeys created in the united state hail from 6 states.

You are watching: Which us state produces the most turkeys annually

Minnesota leader the country in turkey production, with 44 million turkeys. Next is phibìc Carolina, with 33 million turkeys.

Arkansas, Indiana, Missouri, and also Virginia round the end the list, with each state contributing an ext than 15 million turkeys annually.

Overall, turkey production is increase in 2016, i beg your pardon is an excellent news. In 2015, American farmers endured through the worst bout the avian flu in history. The epidemic killed practically 50 million birds, countless of which to be chicken and also turkeys. According to Fortune, the outbreak cost farmers virtually $191 million in shed revenue.

More Americans room eating turkey, too, as different cuts of turkey rise in popularity

Americans no longer simply buy entirety turkeys. Soil turkey, turkey breasts, and also turkey deli slices are likewise popular turkey products, follow to nationwide Turkey Federation spokesperson Kimmon Williams.

Williams told me via email that due to the fact that the 1970s, turkey has been the 4th most well-known meat in the US, and also that the lot of turkey human being eat every year has double from around 8 pounds come 16 pounds.

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Most turkey in the us is tho consumed through supermarkets and retail, but in recent years, national Turkey Federation data has displayed turkey obtaining ground in the food service industry as well.


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