The answer is: 125 grams of butter is identical to 0.553 ( ~ 1/2) us cup(*)
I require to transform ...
|↼ load ?Enter the quantity of the massive measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.|
|gramkilogramouncepound||↼ unit?Choose the unit of mass (Kilogram, milligram, ounce, etc.)|
|↼ ingredient?Choose an ingredient, or the substance, by keying its surname in package on the left.|
|milliliter (ml)literteaspoon, metrictablespoon, metriccup, metricounce, US, Fluidteaspoon, UStablespoon, UScup, USounce, UK, Fluidteaspoon, UKtablespoon, UKcup, Imperialcup, Canada||↼ unit?Choose the volume unit (cup, liter, ml, etc.) and also then click on the "Calculate!"|
Notes ~ above ingredient measurements
It is a little tricky come get specific food conversion due to the fact that its characteristics adjust according come humidity, temperature, or how well pack the ingredient is. Ingredients that contain the state sliced, minced, diced, crushed, chopped include uncertainties come the measurements. A an excellent practice is to measure up ingredients through weight, no by volume so the the error is decreased.
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